Glycerol Ester of Gum Rosin
Food Grade Ester Gum
Description:
Ester Gum is esterified from refined gum rosin and edible glycerol.
Specifications:
Appearance&Color， ≤8
Softening Point (R&B)oC 80-90
Acid value (mg KOH/g) ≤9
Ash Content (g/100g) ≤0.1
Solubility(with toluene1:1) Clear
Total Arsenic(as As), (mg/kg) ≤1.0
Heavy metal(as Pb), (mg/kg) ≤10.0
Relative Density ,d25 25 1.060-1.090
Application:
The products can be used as emulsification stabilizer for drinks, and as chewing
ingredient for chewing gum & bubble gum.
Packing and Storage:
1. Packing: 25KG/bag or 65kg/drum
2. Storage: Kept in a low temperature, dry and ventilated place, avoid direct sunlight
